Posts under ‘Food_a_Week 2009’

Happy New Year!

Food 53/Dec 31 - Oliebollen
Traditional Dutch for this day. Oliebollen. Contains currants and raisins! (Not baked at home, but they taste very, very well!) Copied this text from my 2008 end-of-year photo :)

The end of the December Whatever, a Photo-a-Day 2009 and a Photo-a-Week 2009 challenge. It looks like yesterday when I started this all and what a fun it was! Thank you very, very much for looking and commenting.

So, what to do tomorrow?

Food 52 – Tic-tac-toe

Food 52 - Tic-tac-toe
Brie and cranberry pâté on toast with some (garlic) olives. Nice with a glass of port.

Food 51 – Red onion

Food 51 - Red onion
No fancy meal this week, just a simple onion.

Food 50 – Baked cheese

Food 50 - Baked cheese
A composition of the baking of (Parmesan) cheese. Found the recipe somewhere and, although is wasn’t too bad, it’s not going to become one of my favorites.

Food 49 – Toast with mackerel

Food 49 - Toast with mackerel.
Smoked mackerel with creme fraiche and a small piece of apple.

Food 48 – Sprinkles

Food 48 - Sprinkles
No time for fancy food this week, so just some bread with sprinkles, which is always a delicious meal.

Food 47 – Spinach and salmon

Food 47 - Spinach and salmon
Couldn’t find a good translation for this one. It’s baked spinach (mixed with flour and egg), decorated with smoked salmon and crème fraîche. Just something you can eat before dinner. And, most important, the family liked it!

Food 46 – Ricotta with blueberries

Food 46 - Ricotta with blueberries
Simple recipe

250 gr. ricotta (some Italian cheese)
2 eggs
1 1/2 spoon of custard
100 gr. sugar
125 gr. blueberries
4 spoons of blueberry jam
1/2 spoon of balsamic vinegar

Heat the oven (175C). Mix the ricotta, the eggs and the sugar. Put some blueberries on the bottom of the bowls. Add the mix. Add the jam, mixed with the vinegar. Put it for 30 minutes in the oven.

Have a good meal!

Food 45 – Mousse

Food 45 - Mousse
Two colored mousse, chocolate and cherries. It was fun to make the chocolate with the almonds, but it’s melting fast when out of the fridge.

Food 44 – Frozen and fried

Food 44 - Frozen and fried
Time seems to fly this week, so just some fast food.