Ready for the oven. Served with an avocado salad afterwards.
Grated Cheddar as background. Ingredients of a delicious meatloaf I made today.
With a piece of clove cheese, also known as "Friese nagelkaas". Tastes well in combination with a glass of port.
The making of a sauerkraut quiche. Bottom (with some nice mustard), filling (sauerkraut and some meat) and the top ( with cheese).
Playing with cloves and clove cheese (Friese nagelkaas)
No chance to capture the eclipse this morning (too many clouds), but made a nice pizza this evening.
Running out of time today, so just a late evening snack.
One of those untranslatable names, but it's some cheese with clove. Nice with a glass of port.
Salmon with cheese and rosemary. Before and after the oven
Pizza tonight. Just before it went into the oven.